This woman's adventures in cooking, cleaning, sewing, thrifting, and caring for a busy family of seven.
Friday, March 9, 2012
Mint Chocolate Chip Ice Cream
I made this for Thomas for his Valentine's surprise because he LOVES mint chocolate chip ice cream. It was super simple and it turned out delicious. I made one more quart than the original recipe does, so I used 2 cups of whole milk, 2 cups of half and half, and 2 cups of heavy cream. The rest I did 1 1/2 times what the recipe gave amounts for. It turned out delicious! It got the supreme "Thomas seal of approval", and he was very sad when it was all gone. I would definitely say to use the mini chocolate chips or chocolate chunks, if you can find them- all I had were regular sized and they were too big for our taste.
Labels:
desserts
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